Trynot2forkitup Book (Paperback) Volume 1

Not your mum’s cookbook.
Trynot2ForkItUp – Volume 1 is your ticket to big-flavour cooking with no rules, no calorie counting, and absolutely no white tablecloths. From towering burger stacks to cheese-laden chaos, this book is pure kitchen mischief – and it tastes even better than it looks.

Chris – the bloke behind Fork It Up – isn’t a chef. Armed with a spatula, a camera, and a dangerous love for cheese, he’s turned late-night snacks into plate-worthy creations and everyday dinners into “accidental masterpieces.”

What’s inside:

• Plates that slap – from bare-knuckle burgers to slaw-stuffed dogs.

• Comfort food with a twist (sometimes three types of meat).

• Cheeky captions and mouth-watering photography.

• Zero pretension, maximum flavour – perfect for joggers, hoodies, and a bit of kitchen chaos.

This book is here to light a fire under your apron, not hold your hand. You’ll recreate dishes, remix them, and maybe even fork them up in the best way possible. Whether you’re cooking to impress, to comfort, or just to fill a plate, Trynot2ForkItUp will have you plating like a boss – no Michelin star required.

Specs:

• Paperback – Large Format A4 (8.5” x 11”)

• 178 pages – Full-colour photography

• ISBN: 978-1-0369-3062-2

• Printed in the UK