Your favorite Chinese takeaway gets a healthy makeover: air-fried chicken balls and chargrilled chicken in velvety curry sauce, paired with cauliflower rice and a tangy orange-zinged sweet ‘n’ sour dip. Finished with microgreens and a sesame seed garnish, this dish balances comfort and clean eating with bold flavour.
⚠️ Digital Product Only – This listing is for a digital download (PDF). No physical product will be shipped. Due to the nature of digital items, all sales are final
