🍴 Welcome to Fork It Up Travels

Passport? ✔️
Appetite? ✔️
Zero forks given? Double ✔️.

This is where the Fork It Up kitchen packs its bags and hits the road. I’m eating my way through street stalls, hole-in-the-wall joints, grandma’s kitchens, and the odd fancy spot that lets me sneak in with a camera and a bad attitude.

What you’ll find here:

  • ✈️ Travel bites → What I tried, where I ate it, and why it blew my tastebuds sideways.

  • 🍜 Field notes → The flavours, textures, and tricks worth stealing.

  • 🍳 Recreations → How I fork it up at home, with all the chaos left in.

  • 📝 Recipes + rambles → Equal parts instructions and storytelling.

This isn’t a glossy guidebook. It’s food with jet lag. It’s me asking “what the fork is that?” and then trying to cook it in my kitchen, probably setting off the smoke alarm.

So buckle up, grab a fork (or don’t), and follow along as I turn every trip into a plate worth sharing.

Fork It Up Travels: Big flavours. Bold notes. Zero forks given.

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